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Dining in Style
During a noon luncheon meeting of the Greater Greencastle Chamber of Commerce Board of Directors Tuesday, Bruce Clute, DePauw University director of collaborative community initiatives and auxiliary services, points out some of the amenities of the new 48,000-square-foot Hoover Hall dining center which opened recently at DePauw. Checking out the new facility are (from left) Chamber President Amy Trusty and board members Brooke Trissel and Beth Flint. The $32 million project, which took 29 months to complete, was dedicated over Old Gold Weekend in October. Several private dining rooms, which faculty and staff can book for meetings, border the communal dining area. The facility, which can hold 770 diners in all, is open to the public as well.